4500 Interstate 55 Frontage Rd, Highland Village Suite 244, Jackson, MS 39211
Our dining room is open and we continue to follow all appropriate safety protocols to keep our guests and staff safe. Our hours of operation remain the same, and our full menus are available for dine-in and takeout for lunch, dinner, and weekend brunch. We also offer curbside pickup, walk-up window take-out, and off-premise catering. You can get your favorite cocktails and wines with your to-go order as well. We look forward to serving you!
11 AM - 9:30 PM
Social Hour: 8PM - Close
Phone: (601) 982-8111
Cream of Mushroom
$5 / 9
Lobster / Asparagus / Andouille / Red Onions / Bell Peppers / Artichoke Hearts
Ribeye / Roasted Garlic Compound Butter Over a White Bean Ragout
Basil Pesto / Mozzarella / Sundried Tomatoes / Bacon / Chicken
New York Style / Graham Cracker Crust / White & Chocolate Sauces
Gourmet pastas, wood-fired pizzas, and more. Take a moment to savor the possibilities.
Nestled in the heart of Jackson, BRAVO! has proudly served delicious Italian food in a relaxed and welcoming atmosphere since 1994. Every day, our passionate chefs work with the best raw ingredients in order to serve you hearty and flavorful dishes. With more than 2 decades and counting of Wine Spectator awards, our wines are just as good as our food, and you will always be served with warmth and grace by our knowledgeable staff. Now, with our beautiful remodel completed in 2017, we look forward to continuing this tradition of excellence with you for many more years to come!
Whiskey + BRAVO! = An Amazing Experience THIS EVENT HAS SOLD OUT. We do have a waiting list, in the event that we have openings come up. If you have a love for whiskey, you are going to love this tasting! We are partnering with Briarwood Wine & Spirits for this very special Barrel Select […]
What are Monday Meditations with Wine you ask? Monday Meditations with Wine began as a way to connect wine professionals through virtual means starting in 2020. The interview series was originated by JSU Graduate and Certified Sommelier Charles Springfield. Among his wine accolades, Charles is also an award-winning Journalist formerly of The Clarion Ledger in […]