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4500 Interstate 55 Frontage Rd, Highland Village Suite 244, Jackson, MS 39211
(601) 982-8111
BRAVO! is Jackson’s favorite hometown dining choice for lunch and dinner six days a week (we are closed on Mondays). From our comfortable cocktail lounge to the myriad of seating choices in the dining room (tables, booths, banquettes), to the bar stool seating at our open kitchen, to the outdoor seating on the second floor of the expansive Highland Village Plaza and fountain, we have something for everyone. Takeout is available whenever BRAVO! is open, with online ordering available by clicking the button below. You can get your favorite cocktails and wines with your to-go order as well, something unique to our market. At BRAVO! We pride ourselves on consistently providing authentic Italian cuisine served in an inviting environment by people who truly care about hospitality. Got a question? Call us at 601-982-8111. We look forward to serving you soon. ~
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Open Today: 11 AM - 10:00 PM
Social Hour: 8PM - Close
Email: info@bravobuzz.com
Phone: (601) 982-8111
Brunch Served from 11 - 5 PM on Saturday and Sunday
Gourmet pastas, wood-fired pizzas, and more. Take a moment to savor the possibilities.
Nestled in the heart of Jackson, BRAVO! has proudly served delicious Italian food in a relaxed and welcoming atmosphere since 1994. Every day, our passionate chefs work with the best raw ingredients in order to serve you hearty and flavorful dishes. With almost three decades of Wine Spectator awards, our wines are just as good as our food, and you will always be served with warmth and grace by our knowledgeable staff.
Experience the Ultimate Beer vs Grain Dinner at BRAVO! Join us for a one-of-a-kind culinary adventure on Monday, October 14th at 6:30 PM at BRAVO! Italian Restaurant & Bar. Our **Beer vs Grain Dinner** promises to tantalize your taste buds with an exquisite four-course meal, expertly paired with Fertile Ground Beer Co selections and premium […]
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We are excited to let you know about a unique tasting that we having coming up in October. Chef Chris Washington is collaborating with our Bartender Tabetha Neal to bring you a unique dessert tasting. This event will feature 5 dessert courses you can pair with a dessert liqueur flight or wine flight crafted to […]